Recognized as a premier grape growing region, California is known for intensely flavorful Pinot Noirs. Medium to full-bodied, this wine presents a bouquet of rich tobacco, ripe blackberries, and spices. The palate is treated to a heady experience of dark cherries, a hint of oak, and velvety tannins.
2007-2009 and 2011 WineMaker International Award Winner
| Category | Size | Yield | Ready Time | Oak | Body | Sweetness |
| Red |
16 L |
23 L |
6 Weeks |
3 |
3 |
0 |
