Château Biscuit™ 1 lb

Price break at qty 5, 25, and 50

SKU: CAS6051

Château Biscuit™ malt produces a very pronounced "toasty" finish in the beer. Imparts a warm bread and biscuit-like aroma and flavor. Promotes a light to medium warm brown color of the mash. This malt is used to improve the roasted flavor and aroma that characterize ales and lagers lending the subtle properties of black and chocolate malts. No enzymes. Must be mashed with malts having a surplus of diastatic power.

Suitable for any style, especially English ales, brown ales and porters. Up to 15% of the mix.

Product Information Sheet

Château Biscuit™ malt produces a very pronounced "toasty" finish in the beer. Imparts a warm bread and biscuit-like aroma and flavor. Promotes a light to medium warm brown color of the mash. This malt is used to improve the roasted flavor and aroma that characterize ales and lagers lending the subtle properties of black and chocolate malts. No enzymes. Must be mashed with malts having a surplus of diastatic power.

Suitable for any style, especially English ales, brown ales and porters. Up to 15% of the mix.

Product Information Sheet

Products specifications

Malt Size	1 lb Bag
Color °L	17.4 - 21.2
Protein Total	11.5
Extract FG Min	77.0
Usage Rate	Up to 15%
Moisture % Max	4.5%