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      • Home /
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      • Mouterij Dingemans /
      • Dingemans Chocolate 25 kg (55 lb)
      Picture of Dingemans Chocolate 25 kg (55 lb)

      Dingemans Chocolate 25 kg (55 lb)

      Belgian chocolate malt with roasty aroma and dark color with low astringency.
      SKU: MDIN1004
      WeightHeightLengthWidth
      55.00 lb(s)5.50 inch(es)24.00 inch(es)19.30 inch(es)
      • Overview
      • Specifications
      • Attachments

      Dingemans Chocolate malt is roasted at high temperatures and afterwards rapidly cooled when the desired color is achieved. As a result, this malt gives the beer a roasty, chocolate aroma and dark color. Due to Dingemans’ unique production methods, their roasted malts are less astringent.

      Suggested usage: Dark specialty beers, Double Abbey beer, Stout, Dark Ales, Bock beers, Belgian Quadrupel

      Dingemans Chocolate malt is roasted at high temperatures and afterwards rapidly cooled when the desired color is achieved. As a result, this malt gives the beer a roasty, chocolate aroma and dark color. Due to Dingemans’ unique production methods, their roasted malts are less astringent.

      Suggested usage: Dark specialty beers, Double Abbey beer, Stout, Dark Ales, Bock beers, Belgian Quadrupel

      Products specifications
      Color °L300-375
      Protein Total12.5% max
      Moisture % Max4.5
      Extract FG Min70.0
      Usage RateUp to 5%
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