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      • Home /
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      • Mangrove Jacks /
      • Mangrove Jack's CS Yeast M47 Belgian Abbey (10g)
      Picture of Mangrove Jack's CS Yeast M47 Belgian Abbey (10g)

      Mangrove Jack's CS Yeast M47 Belgian Abbey (10g)

      On sale now through October 31 as part of our Fall Harvest Sale

      Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.
      SKU: BZZZ9837
      WeightHeightLengthWidth
      0.03 lb(s)0.20 inch(es)3.00 inch(es)2.00 inch(es)
      • Overview
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      Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.

      Suitable for Belgian Pale Ales and Abbey Ales

      Attenuation: High (73 - 77%)

      Flocculation: High

      Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).

      Storage Recommendations: Store in the fridge.

      Mangrove Jack's Yeast Strain Guide

      Mangrove Jack’s Craft Series Yeast Booklet (PDF)

      Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.

      Suitable for Belgian Pale Ales and Abbey Ales

      Attenuation: High (73 - 77%)

      Flocculation: High

      Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).

      Storage Recommendations: Store in the fridge.

      Mangrove Jack's Yeast Strain Guide

      Mangrove Jack’s Craft Series Yeast Booklet (PDF)

      Product tags
      • mangrove jack's (26)
      • ,
      • yeast (24)
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