Weyermann® BIOLAND Vienna malt is a lightly kilned lager-style malt made from quality, two-row, German spring barley. It produces full-bodied beers with golden color and smooth mouthfeel. The flavor is malty-sweet with gentle notes of honey, almond, and hazelnut. Equally suited to both ales and lagers, Weyermann® Organic Vienna malt is specifically designed for use in Vienna style beers, Festbiers, and Märzenbiers.
- Extract FG Min: 79
- Moisture % Max: 5.5
- Usage Rate: Up to 100%
- Color °Lovibond: 2.7-3.8
- Protein Total: 9.5-12.5
Malt produced from 100% certified organic cultivation*
NOP certificate available upon request.
*certified organic by BCS (DE-ÖKO-001)
*Limited availability at certain warehouse locations